Herbs and Spices

This article provides an overview of almond, what it tastes like, its availability, alternative names, and of course what other ingredients make almond substitutes. What is an Almond? An almond is an edible seed cultivated from the almond fruit of the almond tree. Almonds are used worldwide in many cuisines and especially as an ingredient […]

This article provides an overview of cinnamon, what it tastes like, its availability, alternative names, and of course what other ingredients make cinnamon substitutes. What is Cinnamon? Cinnamon is a spice taken from the inner bark of various types of tree species belonging to the genus Cinnamomum. Cinnamon is used for its aromatic flavors as

This article provides an overview of cauliflower, what it tastes like, its availability, alternative names, and of course what other ingredients make for great cauliflower substitutes. What is Cauliflower? Cauliflower is a type of vegetable belonging to the species Brassica oleracea, which also includes broccoli, Brussels sprouts, cabbage and kale. Typically only the flowering head

This article provides an overview of sriracha, what it tastes like, its availability, alternative names, and of course what other ingredients make for great sriracha substitutes. What is Sriracha? Sriracha is a type of hot, chili sauce made up of chili peppers, vinegar, garlic, sugar, and salt. Sriracha originated in Thailand in the town of

This article provides an overview of garlic chives, what it tastes like, their availability, alternative names, and of course what other ingredients make garlic chives substitutes. What are Garlic Chives? Garlic chives are a species of plant native to the Chinese province of Shanxi, although it is now cultivated elsewhere in Asia and the world.

This article provides an overview of bbq sauce, what it tastes like, its availability, alternative names, and of course what other ingredients make bbq sauce substitutes. What is BBQ Sauce? BBQ sauce is a sauce used for marinading and basting, as well as a topping for meat, usually bbq style, and as a condiment. The

This article provides an overview of spelt berries, what they taste like, their availability, alternative names, and of course what other ingredients make spelt berries substitutes. What are Spelt Berries Spelt berries are a type of ancient wheat berry that can be traced back to 5000BC. The spelt berry is in fact not a berry,

This article provides an overview of pimento, what it tastes like, its availability, alternative names, and of course what other ingredients make for great pimento substitutes. What is Pimento? Pimento is a variety of chili pepper that is red, sweet, and heart-shaped. They are commonly stuffed into olives and are a key ingredient in the

This article provides an overview of feta, what it tastes like, its availability, alternative names, and of course what other ingredients make feta substitutes. What is Feta? Feta is a type of greek, brined, white cheese made from sheep’s milk or a mixture of sheep’s and goats’ milk. It is commonly used as an ingredient

This article provides an overview of vanillin, what it tastes like, its availability, alternative names, and of course what other ingredients make vanillin substitutes. What is Vanilla? Vanilla is a spice taken from the pods of orchid plants and used for its flavor and aroma. Vanilla can be grown globally, but the three major species