This article provides an overview of thyme, what it tastes like, its availability, alternative names, and of course what other ingredients make thyme substitutes.
What is Thyme?
Thyme is a herb indigenous to the Mediterranean region and a member of the mint family. Thyme is also closely related to oregano and shares similar culinary features. Thyme has medicinal purposes that trace back to the ancient Greeks as a source of courage. The Greeks were believed to use it in their baths and as an incense burner in their temples.
What does Thyme taste like?
Thyme has a unique flavor that isn’t too overpowering. It has a beautiful blend of earthy, citrusy, and minty. It is both sweet and savory, with slight woodsy and flowery notes.
Is Thyme readily available in Supermarkets?
Thyme should be readily available in supermarkets, in both fresh and dried forms. It will be located in the fresh produce section and in the herbs and spices aisle.
What are some alternative names for Thyme?
There are no alternative names for thyme, it is named after its genus Thymus.
What is a good substitute for Thyme in recipes?
Luckily, there are a number of great substitutes for thyme. These include:
- The best substitutes for thyme would be other herbs including:
- Many pre-packaged herb mixes which include thyme also work well, such as: