This article provides an overview of herbs de Provence, what it tastes like, its availability, alternative names, and of course what other ingredients make herbs de Provence substitutes.
What is Herbs de Provence?
Herbs de Provence is an aromatic blend of dried herbs typical to the Provence region of the south of France. At first, the name was simply descriptive, however, in the 70s brands begin to use this term commercially.
What does Herbs de Provence taste like?
Herbs de Provence is traditionally made up of thyme, rosemary, tarragon, savory, marjoram, oregano, and bay leaf. While all the herbs can add to the taste, the dominant flavors are usually thyme and rosemary
Is Herbs de Provence readily available in Supermarkets?
Yes, herbs de Provence is readily available in supermarkets’ herbs and spices section. There are many different brands selling this herb mix. Although you may struggle to buy this herb if you are in Asia.
What are some alternative names for Herbs de Provence?
Thankfully there is no alternative name for herbs de Provence as it is specific to the region it was made.
What is a good substitute for Herbs de Provence in recipes?
Luckily, there are a number of great substitutes for herbs de Provence. These include:
- You can substitute this ready-made mix by making your own if you add equal parts of each of the following together:
- You can use Italian herbs as a substitute for herbs de Provence, however, try to look for one without lavender