This article provides an overview of oregano, what it tastes like, its availability, alternative names, and of course what other ingredients make oregano substitutes.
What is Oregano?
Oregano is a species of woody, flowering plant belonging to the mint family. It is native to the mediterranean region but can be cultivated elsewhere in the Northern Hemisphere. It has been used for thousands of years for the full body flavor it can add to foods.
What does Oregano taste like?
Oregano has a unique taste that has a range of flavors depending on how it was developed. The flavors can range from spicy or astringent to more complex and sweet.
Is Oregano readily available in Supermarkets?
Oregano should be readily available in supermarkets, in both fresh and dried forms. It will be located in the fresh produce section and in the herbs and spices aisle.
What are some alternative names for Oregano?
Oregano is pronounced differently in British and US dialects. It is also commonly referred to as wild marjoram, as it is a close relative.
What is a good substitute for Oregano in recipes?
Luckily, there are a number of great substitutes for oregano. These include:
- The best substitutes for oregano are other woody herbs which belong to the same family. These include:
- Other similar herbs which make a great substitute for oregano can be: