This article provides an overview of buttermilk powder, what it tastes like, its availability, alternative names, and of course what other ingredients make buttermilk powder substitutes. What is Buttermilk Powder? Buttermilk powder is exactly what it sounds like, it is a fine powder of dehydrated buttermilk that has a similar texture to flour or milk …
This article provides an overview of creme fraiche, what it tastes like, its availability, alternative names, and of course what other ingredients make creme fraiche substitutes. What is Creme Fraiche? Creme Fraiche is a dairy product of soured cream, containing 10-45% butterfat and a pH of roughly 4.5. Food regulations in Europe specify that the …
This article provides an overview of double cream, what it tastes like, its availability, alternative names, and of course what other ingredients make double cream substitutes. What is Double Cream? Double cream is a thick liquid made from butterfat, a substance skimmed off the top of cows milk. It is extremely rich and regulations state …
This article provides an overview of Milk, what it tastes like, its availability, alternative names, and of course what other ingredients make for great Milk substitutes. What is Milk? Milk is a nutrient-rich liquid produced by mammals. It is the primary food source for young mammals, including human babies, before they can digest solid foods. …
This article provides an overview of Half and half, what it tastes like, its availability, alternative names, and of course what other ingredients make for great Half and half substitutes. What is Half and Half? Half and half is the name given to the dairy product that is made from equal amounts of milk and …
This article provides an overview of butter, what it tastes like, its availability, alternative names, and of course what other ingredients make butter substitutes. What is Butter? Butter is a dairy product made from the proteins and fat of churned cream. It is semi-solid at room temperature, where it is usually used as a spread. …
This article provides an overview of ice cream, what it tastes like, its availability, alternative names, and of course what other ingredients make ice cream substitutes. What is Ice Cream? Ice cream is a sweetened frozen dessert, made from milk or cream. It can come in a variety of different flavors and types, often with …
This article provides an overview of greek yoghurt, what it tastes like, its availability, alternative names, and of course what other ingredients make greek yoghurt substitutes. What is Greek Yoghurt? Greek yoghurt is a type of yoghurt that has been strained to remove the majority of the whey and other liquids. This results in a …
This article provides an overview of heavy cream, what it tastes like, its availability, alternative names, and of course what other ingredients make heavy cream substitutes. What is Heavy Cream? Heavy cream is milk fat that collects on top of fresh milk, that has not been homogenized. This means the process of turning fat into …
This article provides an overview of sour Cream, what it tastes like, its availability, alternative names, and of course what other ingredients make sour cream substitutes. What is Sour Cream? Sour cream is a dairy product made by fermenting regular cream with lactic acid bacteria to create a sour, tarty, thicker cream. Originating in Europe, …
