Evaporated Milk Substitutes

Evaporated Milk Substitutes

This article provides an overview of Evaporated Milk, what it tastes like, its availability, alternative names, and of course what other ingredients make Evaporated Milk substitutes.

What is Evaporated Milk?

Evaporated milk is a type of canned cow’s milk, where around 60% of the water has been removed from the fresh milk. Evaporated milk has a very long shelf life compared to highly perishable fresh milk. This makes it a very popular alternative, as it can be shipped easily and stored for longer.

What does Evaporated Milk taste like?

Evaporated milk tastes like milk but with a thicker and less watery consistency. The process of heating the milk to allow it to evaporate creates a slightly sweet flavor.

Is Evaporated Milk readily available in Supermarkets?

Evaporated milk should be readily available in major supermarkets, it will often be found in the baked goods section next to condensed milk. Popular brands include Carnation.

What are some alternative names for Evaporated Milk?

Evaporated milk is often named ‘unsweetened condensed milk’ in some countries.

What is a good substitute for Evaporated Milk in recipes?

Luckily, there are a number of great substitutes for Evaporated Milk. These include:

  • If you don’t mind a sugary and sweet substitute, condensed milk has the most similar texture and consistency
  • You can also use other milk products such as: