This article provides an overview of buttermilk powder, what it tastes like, its availability, alternative names, and of course what other ingredients make buttermilk powder substitutes.
What is Buttermilk Powder?
Buttermilk powder is exactly what it sounds like, it is a fine powder of dehydrated buttermilk that has a similar texture to flour or milk powder. What makes it more appealing than regular buttermilk is the long shelf life, you can keep this hiding in the fridge for years! All you need to do is mix it with water and It tastes exactly like the liquid kind.
What does Buttermilk Powder taste like?
Buttermilk is favored for its distinctive sour tang that it adds to baked goods and pancakes. The taste is reminiscent of yogurt or sour cream.
Is Buttermilk Powder readily available in Supermarkets?
Buttermilk powder should be readily available in supermarkets, it will be found in the baked goods aisle or with the other powdered nonfat milks.
What are some alternative names for Buttermilk Powder?
There are no alternative names for buttermilk powder!
What is a good substitute for Buttermilk Powder in recipes?
Luckily, there are a number of great substitutes for buttermilk powder. These include:
- Of course, the best substitute for buttermilk powder would be regular buttermilk, however, if you can’t get your hands on that either, try mixes of:
- Milk and Cream of Tartar
- Powdered Milk and Vinegar
- Sour Cream