Herbs and Spices

This article provides an overview of onion seeds, what it tastes like, their availability, alternative names, and of course what other ingredients make onion seeds substitutes. What are Onion Seeds? Onion seeds are not related to onions and actually belong to the buttercup family, along with another 1700 species of flowering plants! Onion seeds are […]

This article provides an overview of tapioca, what it tastes like, its availability, alternative names, and of course what other ingredients make tapioca substitutes. What is Tapioca? Tapioca is a type of starch that is extracted from the roots of the cassava plant, which is native to Northern Brazil. Tapioca is popular throughout South America

This article provides an overview of Tulsi, what it tastes like, its availability, alternative names, and of course what other ingredients make Tulsi substitutes. What is Tulsi? Tulsi is a plant that is native to the Indian subcontinent and is now widely cultivated throughout Southeast Asia. It is commonly used for religious purposes especially in

This article provides an overview of arborio rice, what it tastes like, its availability, alternative names, and of course what other ingredients make arborio rice substitutes. What is Arborio Rice? Arborio rice is a type of Italian short grain rice, that is named after the town of Arborio, in the Piedmont region of Italy. Once

This article provides an overview of tomatillo, what it tastes like, its availability, alternative names, and of course what other ingredients make tomatillo substitutes. What is Tomatillo? Tomatillo is a small, spherical green fruit that originated in Mexico and is a staple ingredient in Mexican cuisine. They are usually eaten raw and cooked in a

This article provides an overview of taro, what it tastes like, its availability, alternative names, and of course what other ingredients make taro substitutes. What is Taro? Taro is a tropical plant that is grown for its edible corms, which are used as root vegetables. It is a staple food in many countries in Africa

This article provides an overview of star anise, what it tastes like, its availability, alternative names, and of course what other ingredients make star anise substitutes. What is Star Anise? Star anise is a spice from an evergreen tree native to northeast Vietnam and southwest China. The spice is a star-shaped fruit that is commonly

This article provides an overview of shishito pepper, what it tastes like, its availability, alternative names, and of course what other ingredients make shishito pepper substitutes. What is Shishito Pepper? Shishito pepper is a variety of chili pepper native to East Asia. It is a small, slender pepper that is finger length. They are green

This article provides an overview of poblano, what it tastes like, its availability, alternative names, and of course what other ingredients make poblano substitutes. What is Poblano? Poblano is a type of mild chili pepper that originated in the state of Puebla, Mexico. Poblanos are closely related to the mulato, which is darker in color

This article provides an overview of old bay seasoning, what it tastes like, its availability, alternative names, and of course what other ingredients make old bay seasoning substitutes. What is Old Bay Seasoning? Old Bay Seasoning is a mix of herbs and spices that is sold in the United States and originally created in Baltimore,