Arborio Rice Substitutes

Arborio Rice Substitutes

This article provides an overview of arborio rice, what it tastes like, its availability, alternative names, and of course what other ingredients make arborio rice substitutes.

What is Arborio Rice?

Arborio rice is a type of Italian short grain rice, that is named after the town of Arborio, in the Piedmont region of Italy.

Once cooked, the round grains are firm but chewy in texture, compared to other types of rice, due to their high starch content. The most popular dish made with arborio rice is risotto, as well as the dessert rice pudding.

What does Arborio Rice taste like?

Arborio has a rich, creamy and starchy taste. It is favored for certain dishes as it blends well with other flavors, due to its high absorption rate.

Is Arborio Rice readily available in Supermarkets?

Arborio rice should be readily available in supermarkets, where it is often found alongside the white rice and other rice varieties.

What are some alternative names for Arborio Rice?

Alborio rice has no alternative names as it is named after the town it was first developed in.

What is a good substitute for Arborio Rice in recipes?

Luckily, there are a number of great substitutes for arborio rice. These include:

  • A great substitute for arborio rice would be carnaroli rice, which is also native to Italy and has a similar, creamy taste and texture
  • You can also use the following, however, won’t be as good in risotto