This article provides an overview of garlic powder, what it tastes like, its availability, alternative names, and of course what other ingredients make garlic powder substitutes.
What is Garlic Powder?
Garlic powder is a spice made from dehydrated garlic, which is popular in Asian and European cuisines. Garlic powder is often added to sauces, curries, stir frys, soups, and salad dressings, as well as being used as a rub or marinate. It is a common component in spice mix and seasoned salt or sold on its own, a common brand being McCormick.
What does Garlic Powder taste like?
As you can guess, garlic powder tastes just like garlic, but with a much more intense flavor, due to the higher concentration of garlic. Its main purpose is to enhance the flavor of the food it is added to, giving that lovely garlic kick.
Is Garlic Powder readily available in Supermarkets?
Garlic powder should be readily available in supermarkets, it will be found in the herbs and spices aisle.
What are some alternative names for Garlic Powder?
Thankfully there are no alternative names for garlic powder.
What is a good substitute for Garlic Powder in recipes?
Luckily, there are a number of great substitutes for garlic powder. These include:
- Freshly minced garlic
- Garlic Paste
- Granulated Garlic
- Garlic Powder
- Garlic Chives
- Chopped Onions or Onion Powder will also work in a pinch if you are desperate