This article provides an overview of Honey, what it tastes like, its availability, alternative names, and of course what other ingredients make for great Honey substitutes.
What is Honey?
Honey is a type of semi-solid food made by honey bees. Bees produce honey from nectar or secretions of other insects and store it in wax structures called honeycombs. Honey is collected from bee colonies and hives for human consumption and commercial use.
What does Honey taste like?
Honey has a thick, syrup-like texture with a unique and distinctive sweet taste. It contains fructose and glucose, giving it the same sweetness as regular sugar. Other flavors that can be noted are floral, smoky, nutty, and earthy.
Is Honey readily available in Supermarkets?
Honey is readily available in major supermarkets, there are various different brands and it is usually found in the baked goods section or with other condiments like syrups and jams.
What are some alternative names for Honey?
Although honey is the most common name as it is specific to honey bees, it may also be referred to as nectar, syrup, or ambrosia. Note that ‘vegan honey’ is not real honey and is often synthetic.
What is a good substitute for Honey in recipes?
Luckily, there are a number of great substitutes for Honey. These include: