This article provides an overview of Brussels sprouts, what it tastes like, its availability, alternative names, and of course what other ingredients make Brussels sprouts substitutes.
What are Brussels Sprouts?
Brussel sprouts are a type of small cabbage that is grown for edible buds. The leafy vegetables are named after the city of Brussels in Belgium, where they were grown as early as the 13th century and are still very popular.
What do Brussels Sprouts taste like?
Brussels sprouts have a debatable flavor, with some people enjoying the taste and describing it as sweet, nutty, and smokey, while others would disagree and describe the taste as bitter and acidic.
This is a result of the thiocyanates that are released in the cooking process, but only a select few people’s taste buds pick up on this.
Are Brussels Sprouts readily available in Supermarkets?
Brussels sprouts should be readily available in supermarkets and local markets, where they are usually sold in the fresh product section.
What are some alternative names for Brussels Sprouts?
There are no alternative names for Brussels sprouts, as they are specifically named after the city in Belgium.
What is a good substitute for Brussels Sprouts in recipes?
Luckily, there are a number of great substitutes for Brussels sprouts. These include: