This article provides an overview of lettuce, what it tastes like, its availability, alternative names, and of course what other ingredients make lettuce substitutes.
What is Lettuce?
Lettuce is an annual plant grown for its edible leaves and sometimes for its stem and seeds. It is most often used as a base ingredient in salads but is also popular in other foods such as sandwiches, wraps, and burgers.
Lettuce was originally formed by ancient Egyptians but is now cultivated worldwide, with over half the production coming from China.
What does Lettuce taste like?
Lettuce generally has a crisp and mild flavor with soft, buttery notes. Some lettuce may have a peppery taste and some bitter. There are so many variations that there is lettuce for everyone!
Is Lettuce readily available in Supermarkets?
Lettuce is very popular and should be readily available in the fresh produce section of supermarkets and local markets, in a variety of different types.
What are some alternative names for Lettuce?
Lettuce may be referred to simply as the variation, such as iceberg or romaine.
What is a good substitute for Lettuce in recipes?
Luckily, there are a number of great substitutes for lettuce. These include: