Galangal Powder Substitutes

Galangal Powder Substitutes

This article provides an overview of Galangal powder, what it tastes like, its availability, alternative names, and of course what other ingredients make Galangal powder substitutes.

What is Galangal Powder?

Galangal powder is made up of grounded galangal, a spice belonging to the ginger family. It is a common ingredient in Arab and Southeast Asian cuisines. Galangal is believed to have medicinal purposes and is said to help treat infections and even fight cancers.

What does Galangal Powder taste like?

Galangal is a spice that bears slightly citric and piney notes. Compared to ginger, it is spicier, more peppery, and tart-like.

Is Galangal Powder readily available in Supermarkets?

Galangal should be available in major supermarkets, it will be found with other herbs and spices. If not, galangal powder should be found easily in Asian supermarkets.

What are some alternative names for Galangal Powder?

Galangal powder may simply be referred to as galangal, as well as greater galangal, lengkuas, and blue ginger. Its Latin name is Alpinia galanga.

What is a good substitute for Galangal Powder in recipes?

Luckily, there are a number of great substitutes for Galangal powder. These include:

  • Ginger is by far the best substitute for Galangal Powder as they belong to the same family – in any form such as:
  • Turmeric (fresh or powdered) can also be used, however, be aware the colors of the spices differ greatly