Lattice Biscuits Substitutes

Lattice Biscuits Substitutes

This article provides an overview of lattice biscuits, what it tastes like, their availability, alternative names, and of course what other ingredients make lattice biscuits substitutes.

What are Lattice Biscuits?

Lattice biscuits are made by the Australian company Arnott’s Group, they are square biscuits made up of layers of sweet flakey pastry and topped with a sweet sugar glaze.

What do Lattice Biscuits taste like?

They are crunchy but soft like a pastry. The taste is a unique mix of sweet and salty and is used mostly as a base for desserts.

Are Lattice Biscuits readily available in Supermarkets?

Unfortunately, Lattice biscuits have now been discontinued by Arnott’s group, this means that it will be very hard to find these ready-made products, however, it is possible to make them yourself with cream cheese, biscuits, lemon, and caster sugar.

What are some alternative names for Lattice Biscuits?

There are no alternative names for Lattice biscuits as they are specific to the Arnott group’s brand.

What is a good substitute for Lattice Biscuits in recipes?

Luckily, there are a number of great substitutes for lattice biscuits that are similar and readily available under different brand names and types across the world. These include:

  • Salada
  • SAO
  • Nice
  • Jatz
  • Malt-o-Milk
  • Scotch Finger
  • Arno Shortbread
  • Digestives

What are some popular recipes which contain Lattice Biscuits?

Apple Pie

Apple pie is a classic dessert that features a lattice crust made from a mixture of lattice biscuits and butter. The lattice crust provides a beautiful and intricate design while adding a deliciously buttery crunch to the pie. The filling is typically made from apples, cinnamon, sugar, and a touch of lemon juice for acidity. Served warm with a scoop of vanilla ice cream, apple pie is a favorite among many.

Blueberry Tart

The blueberry tart is a fruity dessert that features a lattice crust made from a mixture of lattice biscuits and butter. The lattice crust provides a delicate and flaky texture while showcasing the vibrant color and flavor of the blueberries. The filling is made from fresh blueberries, sugar, lemon juice, and cornstarch, which forms a thick and sweet filling that is perfect for a summer dessert.

Peach Cobbler

Peach cobbler is a warm and comforting dessert that features a lattice crust made from a mixture of lattice biscuits and butter. The lattice crust provides a crunchy and buttery texture while the peaches provide a sweet and juicy filling. The filling is typically made from fresh peaches, sugar, cinnamon, and a touch of nutmeg for warmth. Served warm with a dollop of whipped cream, peach cobbler is a delicious dessert for any occasion.

Cherry Pie

Cherry pie is a tart and fruity dessert that features a lattice crust made from a mixture of lattice biscuits and butter. The lattice crust provides a beautiful and intricate design while adding a buttery crunch to the pie. The filling is typically made from fresh or canned cherries, sugar, cornstarch, and a touch of almond extract for depth of flavor. Served warm with a scoop of vanilla ice cream, cherry pie is a favorite among many.

Raspberry Bars

Raspberry bars are a sweet and tangy dessert that features a lattice crust made from a mixture of lattice biscuits and butter. The lattice crust provides a buttery and crunchy texture while the raspberry filling provides a burst of fruity flavor. The filling is typically made from fresh raspberries, sugar, and a touch of lemon juice for acidity. Served chilled or at room temperature, raspberry bars are a delicious dessert for any occasion.