This article provides an overview of apple cider, what it tastes like, its availability, alternative names, and of course what other ingredients make apple cider substitutes.
What is Apple Cider?
Apple cider is a type of vinegar made from fermented apple juice. It is often used as a health shot for the immune system or added to salad dressings, marinades, and food preservatives.
What does Apple Cider taste like?
Apple cider has a rather unpleasant taste and can leave a dry, woody flavor in the mouth, however, is certainly an acquired taste for many, especially the dry variety. Due to the fermentation of the apples, the juice has been turned into alcohol, which can give off a sour, bitter taste.
Is Apple Cider readily available in Supermarkets?
Apple cider is readily available in major supermarkets and health stores. It typically comes packaged in a glass jar. Popular brands include Bragg, Heinz, and S&W.
What are some alternative names for Apple Cider?
Apple cider can also just be referred to as apple cider vinegar and cider vinegar.
What is a good substitute for Apple Cider in recipes?
Luckily, there are a number of great substitutes for apple cider. These include: