This article provides an overview of ezy sauce, what it tastes like, its availability, alternative names, and of course what other ingredients make ezy sauce substitutes.
What is Ezy Sauce?
Ezy sauce is a food enhancer that is often used as a base for homemade sauces, pickles, relishes, and chutneys. Ezy sauce was created in Australia in 1944 by T.A. Wild and sold under the brand Kraft Heinz.
What does Ezy Sauce taste like?
Ezy sauce should not be ingested on its own, it even has a big red label on the bottle to specify this. When added to food, it has a very unique flavor, there are notes of chili and black pepper. It only needs to be used in small amounts to enhance sauces with a zingy, spicy and tangy kick.
Is Ezy Sauce readily available in Supermarkets?
Unfortunately, ezy sauce is discontinued now and therefore will be difficult to locate in the supermarket. However, you can easily make your own homemade version with items found in the supermarket.
What are some alternative names for Ezy Sauce?
There are no alternative names for ezy sauce, it is one of a kind!
What is a good substitute for Ezy Sauce in recipes?
Luckily, there are a number of great substitutes for ezy sauce. These include:
- Now that ezy sauce is discontinued, the best substitute would be a homemade recipe.
- They often contain apple cider vinegar, pepper, curry powder and dry mustard.